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In June 2005, Maltby's
Snoqualmie Gourmet Ice Cream completed the pouring of its
pervious parking lot and pedestrian walkways, which are now
in use. The entire project was completed with
sustainable practices that included recycled building
materials, energy efficiencies, heat recovery system, and
low impact development (LID) storm water and site treatment.
This is a win-win for both this community-oriented company
and the Snohomish County environment.
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